BESPOKE BRANDING

MAKE IT YOURS

There’s a reason why the big companies spend millions a year on branding and marketing – it works. Our aim is to work with you to get your brand in front of as many eyes as possible. A recognisable brand, paired with a great product, creates customer loyalty.

Stand out from the independent cafés and start competing with the national chains – watch your business grow.

OUR COFFEE
YOUR BRAND

Pick from 1 of our off the shelf coffees, or ask us about creating/sourcing your own.

We have a fantastic selection of 5 blends and 2 single origins which have been carefully selected and perfectly roasted over the last 30 years.

We’ve Made It As Easy As 1, 2, 3..

Get in touch to discuss your options and bring your brand to life.

STEP 1

Pick your chosen blend

STEP 2

Send us your artwork

STEP 3

Choose your packaging

Not Just Coffee..

From sugar sticks to menu designs, we are here to help. Just ask us what we can brand up for you below.

HOW COFFEE BROTHERS GIVE BACK

Our devotion to making the coffee industry better, one bean at a time.

HOW COFFEE BROTHERS GIVE BACK

Our devotion to making the coffee industry better, one bean at a time.

A heart shape made of small dark berries arranged on a rough gray concrete surface.

$2.50

Per lb versus Fair-trade minimum price of $1.60 per lb. We pay on average 65% extra to farmers.

A woman in a striped shirt kneels on the ground next to white sacks and a basket, picking coffee cherries under leafy bushes. She looks toward the camera while working outdoors.

30%

Of green coffees purchased from female dominant groups or women’s cooperatives.

A person with a blue backpack and white shirt smiles while holding red coffee cherries over a large yellow sack outdoors in a sunny, green area.

$2.50

Paid per lb of coffee on average.

Three men stand on a dirt path in a lush, sunlit forest. The man in the center holds a large machete, while the men on either side wear white T-shirts and boots. All are smiling and appear to be enjoying the outdoors.

70%

Of coffee
brought from
rural/poor farms.